LL Now And Then
Berlin shares a music history lesson and BBQ secrets
by Stephen LaRose
SB: Orange juice and beer — I think that is the recipe, made from the libations that were on hand. There wasn’t a lot of experimentation that went into the process. We love the Hip and that tour was a blast, but I remember the catering truck that went along with it, and the food was just beyond awful. So Conrad said, “Fuck that; let’s show these guys how to cook.” We bought a couple of Hibachis, and in lieu of the mess hall, we set up our own little barbecue, and soon everybody was eating with us instead of with the caterers.